Arts & Culture
UNAM’s Female Freedom Exhibition Celebrates International Women’s Day
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The exhibition features the works of 18 women artists – 17 Mexicans and one Cuban – and celebrates the artistry of women and their freedom in creativity.
Arts & Culture
State-of-the-Art Susan Naylor Center Marks New Beginning for the Witte
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The grand opening celebrated the completion of a $100,000 million transformation of the Witte Museum’s 90-year-old campus.
Arts & Culture
The McNay Print Fair: A Thriving San Antonio Tradition
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This year’s dealers will bring a variety of works to the San Antonio community, from old master prints to contemporary photographs and drawings.
Commentary
What I Got for Lent Last Year
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I gave up personal transportation for Lent to receive blessings I could not get while driving my own car or catching rides with friends.
Arts & Culture
Beethoven Maennerchor to Celebrate 150 Years of Song at the Tobin
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Beethoven Maennerchor, the German preservation society in San Antonio, will celebrate a major milestone. The club is turning 150 years old.
Literature
Barbara Ras: A New Chapter After Trinity University Press
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Under founding director Barbara Ras’ guidance, Trinity University Press has published more than 200 books and developed an international reputation.
music
How Jazz, TX Is Redefining San Antonio’s Perception of Live Music Venues
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Jazz, TX has attracted so many music lovers since it opened in August that the 100-plus capacity establishment rarely has a seat open.
Photography & Filmmaking
Rivard Report Seeking Full-Time Photojournalist
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The position also requires experience shooting and editing video on deadline. We are looking to fill this position immediately.
Photo Gallery
Cocktail Conference Enlivens Houston Street with Libations, Music, and Local Bites
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Thousands of people sauntered through downtown Saturday to enjoy libations and food during the San Antonio Cocktail Conference’s Stroll on Houston Street.
ARTS & CULTURE
Culinaria Expands Restaurant Week, Changes Farm Location
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This year, Culinaria’s popular Restaurant Week, which takes place twice a year every August and January, has expanded into an “almost” two-week program.